The French toast is fried bread in an egg batter, which can be prepared from salty or sweet and eaten with various additives such as whipped cream, cheese, fruit, ice cream, chocolate, butter, honey and more.
What's fun with this toast is that it does not have a special recipe and you can try it on a different way every time until you find out what recipe is best for you. To mix the fried bread you can add milk, orange juice, sugar, vanilla, cinnamon and more. The additions can also be varied. The French toast is a popular breakfast or dinner and can be prepared simply from what you have at home at the moment (provided you have the basic ingredients: bread and egg).
It is not known who invented the dish, but there is documentation that it existed in Europe already in the Middle Ages.
There is a claim that it was originally called "German toast" but during World War I, because the atmosphere in the United States was anti-German, changed its name to "Tost French."
There is also a story that the French toast was invented by an American man at a roadside inn near Albany in New York in 1724 whose name was Joseph French.
No matter where the french toast comes from, the important thing is that it is tasty, easy to prepare and can be eaten both sweet and salty and add to it anything you want.
